Jules and Emily were very clear from our first conversation that their December wedding look was wintery but not Christmassy - a look I love creating thanks to the gorgeous textured foliage, twigs, flowers and berries available at that time.
Two pedestals marked their ceremony at The Amadeus, and round wreath arrangements with central candles marked the aisle. These then moved to the tables for the wedding reception, which was beautifully catered by Ruffled Truffle.
